[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.steso.cz\/proc-mit-salatovky-ve-skleniku\/#Article","mainEntityOfPage":"https:\/\/www.steso.cz\/proc-mit-salatovky-ve-skleniku\/","headline":"Pro\u010d m\u00edt sal\u00e1tovky ve sklen\u00edku?","name":"Pro\u010d m\u00edt sal\u00e1tovky ve sklen\u00edku?","description":"Co je dobr\u00e9 p\u011bstovat ve sklen\u00edku, a co v z\u00e1honu. Sklen\u00edky jsou skv\u011bl\u00e9 v\u011bci, ale ne poka\u017ed\u00e9 se v nich [&hellip;]","datePublished":"2024-10-12","dateModified":"2024-10-12","author":{"@type":"Person","@id":"https:\/\/www.steso.cz\/author\/#Person","name":"","url":"https:\/\/www.steso.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/01173f1da90dde8adb887d6793fa4e42c4004e53f8d645d9b1cb57c2dee8e188?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/01173f1da90dde8adb887d6793fa4e42c4004e53f8d645d9b1cb57c2dee8e188?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"steso.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.steso.cz\/wp-content\/uploads\/pexels-eva-bronzini-5501762.jpg","url":"https:\/\/www.steso.cz\/wp-content\/uploads\/pexels-eva-bronzini-5501762.jpg","height":0,"width":0},"url":"https:\/\/www.steso.cz\/proc-mit-salatovky-ve-skleniku\/","about":["Nakupov\u00e1n\u00ed"],"wordCount":482,"articleBody":"       Co je dobr\u00e9 p\u011bstovat ve sklen\u00edku, a co v z\u00e1honu. Sklen\u00edky jsou skv\u011bl\u00e9 v\u011bci, ale ne poka\u017ed\u00e9 se v nich vyplat\u00ed p\u011bstov\u00e1n\u00ed r\u016fzn\u00fdch druh\u016f zeleniny. Kdy\u017e za\u010d\u00edn\u00e1 sez\u00f3na s\u00e1zen\u00ed je skv\u011bl\u00e9, \u017ee ve sklen\u00edku m\u00e1te st\u00e1le stejnou teplotu a dr\u017e\u00ed v\u00e1m p\u0159\u00edjemn\u00e9 klima pro za\u010d\u00e1tky va\u0161ich sazenic. Ov\u0161em dejte si pozor na chladn\u00e9 noci, kdy jsou je\u0161t\u011b hodnoty pod nulou nebo jsou p\u0159\u00edzemn\u00ed mraz\u00edky. V takov\u00fdch chv\u00edl\u00edch je dobr\u00e9, abyste si do men\u0161\u00edch sklen\u00edk\u016f dali t\u0159eba t\u0159i velk\u00e9 sv\u00ed\u010dky a nechali je p\u0159es no ho\u0159et, a tak udr\u017eeli teplotu d\u00edky plamenu a sv\u00ed\u010dce. Nedojde v\u00e1m k pomrznut\u00ed a budete m\u00edt kr\u00e1sn\u00e9 a pevn\u00e9 sazenice. Sklen\u00edku se nic nestane a va\u0161e \u00faroda bude ochr\u00e1n\u011bna. Jen sv\u00ed\u010dky p\u011bkn\u011b zajist\u011bte, aby se v\u00e1m nep\u0159evrhla, anebo kdy\u017e by se vylila, a\u0165 v\u00e1m nic nezni\u010d\u00ed. Dobr\u00e9 je m\u00edt cestu vysypanou drobn\u00fdm kamen\u00edm nebo pod sv\u00ed\u010dky d\u00e1t t\u0159eba mal\u00fd tal\u00ed\u0159ek a m\u00e1te jistotu, \u017ee se nic nestane. Te\u010f m\u00e1me na mysli sklen\u00edk z polykarbon\u00e1tu, kter\u00e9 neudr\u017e\u00ed tak dob\u0159e teplotu, jako jin\u00e9 sklen\u00edky. Ov\u0161em v\u0161e se d\u00e1 n\u011bjak \u0159e\u0161it. Ve sklen\u00edku je dobr\u00e1 v\u00fdsadba, a kdy\u017e jsou sazenice vzrostl\u00e9 a je p\u0159\u00edzniv\u00e9 po\u010das\u00ed je dobr\u00e9 ho d\u00e1t do z\u00e1hon\u016f. M\u016f\u017ee se jednat nap\u0159\u00edklad o r\u016f\u017ei\u010dkovou kapustu, raj\u010data, papriku, cuketu, d\u00fdni a meloun. Ov\u0161em jsou druhy zeleniny, kter\u00e9 maj\u00ed ide\u00e1ln\u00ed vlastnosti pr\u00e1v\u011b pro sklen\u00edk.M\u00edt t\u0159eba takov\u00e9 hadov\u00e9 okurky ve sklen\u00edku, kter\u00e9 se v\u00e1m plaz\u00ed po horn\u00ed stran\u011b sklen\u00edku a sal\u00e1tov\u00e9 okurky jsou ve vzduchu je skv\u011bl\u00e9, proto\u017ee je nem\u00e1te od hl\u00edny a jsou kr\u00e1sn\u011b \u010dist\u00e9. Sklen\u00edk jim prosp\u00edv\u00e1 a m\u00e1te kr\u00e1snou \u00farodu a velk\u00e9 \u0161\u0165avnat\u00e9 okurky. Takov\u00e9ho druhu zeleniny je v\u00edce a je dobr\u00e9 se d\u00edvat, co kupujete. N\u011bkter\u00e9 jsou p\u0159\u00edmo ur\u010deny pro sklen\u00edky a jin\u00e9 zase ne. M\u016f\u017eete m\u00edt raj\u010data sklen\u00edkov\u00e1, nebo t\u0159eba ty zm\u00edn\u011bn\u00e9 okurky jak hadovky, tak i naklada\u010dky. Stejn\u011b tak m\u016f\u017eete m\u00edt sal\u00e1ty, lilky, papriky, kv\u011bt\u00e1k a mnoho dal\u0161\u00edho. Jen mus\u00edte dob\u0159e vybrat. Kdy\u017e d\u00e1te do sklen\u00edku sazenice, kter\u00e9 nejsou ur\u010deny do sklen\u00edk\u016f a pot\u0159ebuj\u00ed opylen\u00ed, budete m\u00edt velk\u00e9 vzrostl\u00e9 rostliny, ale nebudete na nich m\u00edt ani jeden plod, co\u017e je ve fin\u00e1le velk\u00e1 \u0161koda. Pozor, co je na obale ps\u00e1no.                                                                                                                                                                                                                                                                                                                                                                                          4.8\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pro\u010d m\u00edt sal\u00e1tovky ve sklen\u00edku?","item":"https:\/\/www.steso.cz\/proc-mit-salatovky-ve-skleniku\/#breadcrumbitem"}]}]